A blog about cooking and food, and how to make it taste good and be healthy. The dishes are almost all gluten/dairy free, and many are vegetarian. The focus is on techniques and ingredients over recipes - this is about everyday cooking, and that means making it work with whats on hand!
Gluten free desserts are tricky, especially when they also need to be dairy free. Tonia (who sells cakes on the side) took up the challenge and successfully pulled off this flourless chocolate cake.